Sehkraft Restaurant & Brewery
9,000 SF, $2.2 million
Owner: Sehkraft Restaurant
Client: Kay Architects
Role: Cost estimating (design), change order reviews and contractual claims analysis (construction)
This is a build-out of a brew pub with performance stage and butcher shop in a high-traffic area of Clarendon. Services provided from 2014 – 2015.